Step 1: Prepare
a suitable pan or pot.
1 tablespoon of cooking oil
Heat the oil in the pan on a medium heat. My stove is marked from 1 to 6 and I use 4. Put 3 to 4 kernals (pips / seeds) in the pan before it heats up.
Step 2: Cook
Your popcorn is done. Spice it and eat it.