Learn how to make yet another cupcake shape without having to buy specialty pans. These are great for St. Patrick's Day. They are made using the same trick as my Heart Shaped Cupcakes
. You can adapt this technique for many different shapes by altering the marble placement and decorating techniques.
You will need:
cake batter (one box prepared according to package instructions)
marbles (rolled-up foil balls or pie weights can be used here instead)
colored sprinkles (optional)