Step 2Brewing the Espresso
A stovetop espresso maker consists of three parts.
1. The base, where you put the water
2. The strainer, where you put the espresso grounds.
3. The top, which collects the brewed espresso.
First fill the base with water. Stop right before the little release hole. (You can see it in the picture near my thumb.) Second put the strainer in and fill with espresso. Level it off with the spoon. Finally screw the top on tight and put it on the burner. (Put the maker on the burner and then turn the burner on. Don't heat the burner up and then put the maker on.)
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