Step 3Add your tea to your kombucha
Then, fill up the jar with the sweet tea from the previous step. Add as much tea as you need to get the level of the liquid somewhere within a half- to quarter-inch of the top. As close to the narrowest part of the jar as possible.
Sample the concoction, make sure it tastes properly sweet.
Top with cheesecloth and put it in a warm or at least room-temperature place where it can sit undisturbed for a while.
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