Mandarin Orange Cheesecake:)

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Introduction: Mandarin Orange Cheesecake:)

This is the Mandarin Orange Cheesecake I have grown up eating, it's extremely easy, and tastes amazing! :)

Step 1: Step One

You will need the following:
-graham cracker crust. (i just buy the already made kind, its easier than making your own)
-2 packages 8oz cream cheese
-1 cup sugar
-1/4 cup frozen orange juice from concentrate thawed
-2 tsp. orange extract
-1 cup whipping cream or cool whip
-1 11oz. can mandarin oranges drained and patted dry
-electric mixer

Step 2: Step Two

Beat the cream cheese and sugar in an electric mixing bowl until light and fluffy.

Step 3: Step Three

Add concentrate and extract to your cream cheese and sugar mixture.
Beat well.

Step 4: Step Four

Add in whipping cream.
Beat well.

Step 5: Step Five

Spread evenly into crust. Smooth with a spatchula.

Step 6: Step Six

Drain the juice out of your can of mandarin oranges.
Dump them out on a paper towel, and spread them out.
Take another paper towel and pat them dry.

Step 7: Step Seven

Decorate the cheesecake with the dry oranges in any desired design.



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    perhaps it's the weather that influenced my decision - the mandarin cheesecake seems the best for a warm summer evening. i might have picked differently if it were colder outside.