This is an instructable on how to make my latest creation, the Maple Bacon Muffins.
I love muffins. I have eaten at least 6 in the last week. So when my friends and I were discussing bacon the other night, a normal topic, it hit me, bacon muffins. I had to try this. The next morning, I went to the store to get bacon, for some reason I was out, and spent the day to figure this out. My first batch wasn't bacony enough so I bumped it up to 1/2 a pound of bacon and perfection. Some of the measurements aren't exact but it was perfect.
Step 1: Ingredients
1 3/4 Cups All purpose Flour
2 Teaspoons Baking Powder
1/4 Teaspoon Salt
6 strips bacon (this was half a pound for me)
1/4 Cup bacon drippings
1/3-1/2 Cup Maple syrup ( All I had on hand was a little more than 1/3 Cup but anywhere in this field should work)
2/3 Cup Milk (I used skim)
1 egg beaten