Mariners Mussels (Clams, Mussles & Angel Hair)

Picture of Mariners Mussels (Clams, Mussles & Angel Hair)
A classic and delicious way to prepare this affordable shellfish that will have you licking your fingers and begging for more.
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Step 1: Ingredients

Picture of Ingredients
1 Can Clams
1/2 Cup Butter
1/3 Bottle of White Wine
2 Lemons
2 Garlic Cloves
1/4 Cup Fresh Parsley, Chopped
Salt & Pepper
Angel Hair Pasta

Step 2: Cook Pasta

Picture of Cook Pasta
Cook angel hair pasta as directed.

Step 3: Get Saucy

Melt 1 cube butter in sauce pan.
1 Can Clams and it's juice
1/3 bottle white wine
Juice of one lemon
2 garlic cloves, minced
1/4 cup fresh parsley
Salt and Pepper to taste

Let that simmer while you cook the mussels.

Step 4: Use your mussels

Picture of Use your mussels
Steam mussels 5-10 minutes.

Step 5: Time to Plate

Picture of Time to Plate
Add pasta to plate.
Top with steamed mussels.
Laddle clam sauce over mussels and pasta.
Garnish with fresh parsley and a lemon slice.

Eat and Enjoy! Be sure to have some sliced bread available for dipping, this sauce is divine.

billbillt1 year ago
It does not get any better than THIS!!.....
mygibzone1 year ago
Congrats! I new this would be a winner!
TheCritic1 year ago
great old recipe
bajablue1 year ago
Beautiful work... absolutely 5 Star!!!
mygibzone1 year ago
I think this looks delicious! That's saying a lot from me because I'm not a shell fish fan. I think I may have to try this though, it looks very elegant & high class. Job well done!
That's a gorgeous photo! Great work. :D
AllCapps (author)  jessyratfink1 year ago
Thanks! It tastes better than it looks, give it a shot!

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