Introduction: Marshmallow Biscuits

Picture of Marshmallow Biscuits

Step 1: Biscuits

Picture of Biscuits

Make plain biscuits, i made shortbreads by 1part flour, 3/4 part margarine and 1/2 part sugar.

Cut out circles out ad put them in a muffin tin like pie skins.

Step 2: Cook

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Cook them for 10minutes then wait until they're cooled down

Step 3: Marshmallow

Picture of Marshmallow

Pour double cream into a saucepan then put in about 2 handfuls of marshmallows and stir it until they melt and theres a pink kind of syrup. Pour it into the biscuits then put it in the fridge to set. Done :)


eglasson craig (author)2014-07-24

What makes it pink?

I used pink and white marshmallows :)

Sara Ash (author)2014-05-05

this seems like a good idea but can u be more precise about the measurements?

jenise2000 (author)Sara Ash2014-05-06

Yeah sure sorry its only because i wasnt really including the biscuits as part of this recipe as i was trying to keep it so you can make any biscuits you like :)
Here you go:
•200g plain flour
•150g margarine
•100g sugar
(Should make about 18 biscuits)

•1 cup of cream
•2-3 handfuls of marshmallows

Sorry thats as accurate as i can be i dont really measure my ingredients or follow recipes i just read them forst to get the idea :/ i hope its helpful

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