Making marshmallow at home is fun and easy. The results are much fluffier, softer - heck, it tastes much better and nothing like the bags you find at your megalomart.
The ingredients for this recipe are:
- 1/4 cup water
- 2 x 28 Gram packets of gelatin (2 x 1 Oz. )
- 2 cups granulated sugar
- 1/2 cup water
- 1 teaspoon vanilla extract
- 1 pinch salt
- Powdered sugar (for dusting the sticky goo)
If you had enough corn and corn syrup in your life, you might appreciate that this recipe has none.