Introduction: Michael's Jalapeno Popper Dip
Hello! I figured I would show everyone how I make one of the two food items that I enjoy making. This one is Jalapeno Popper Dip, the other one that I make is Buffalo Chicken Dip. I would not call myself a chef/cook by any means, but I do enjoy making these two things.
You will need the following ingredients to make this:
1 8 oz Softened Cream Cheese
1 Cup Sour Cream
1 Teaspoon Garlic Powder
2 Cups Shredded Cheddar Cheese
1 4 oz Can of Diced Jalapenos
3/4 Cup Shredded Parmesan Cheese
The following is optional for the topping:
1 Cup Panko Bread Crumbs
4 Tablespoons of Melted Butter
1/4 Cup of Shredded Parmesan Cheese
Step 1: Preheat the Oven to 375 Degrees
Step 2: Add Cream Cheese, Garlic Powder, and Sour Cream.
Step 3: Start Mixing the 3 Items in a Bowl
Step 4: Add Cheddar Cheese, Parmesan Cheese, and Diced Jalapenos and Mix More
Step 5: Spread the Mix Into a Baking Dish
Step 6: Combine Bread Crumbs, Melted Butter, and Shredded Parmesan Cheese
Step 7: Sprinkle the Topping Over the Dip
Step 8: Oven Time!
You are going to Bake for 15-20 minutes.
Step 9: The Final Product
Step 10: Putting It All Together!
I hope you all enjoyed my Instructable. Here is a video of the entire process, enjoy!
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