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Most of the methods I've seen posted on the web for microwaving bacon have problems. The "plate and paper towel" method only works for a very few piec...
You'll need a microwave-safe bowl (mine's Pyrex), plate, and bacon! The bowl sides need to be high enough to hold the bacon up out of it's own grease ...
Drape bacon pieces over the edge of the bowl so that they touch each other as little as possible or they'll cook to each other (if that bothers you. D...
In it goes! I have a 1450 Watt oven, cooking time was exactly 15 minutes for a full pound of bacon, perfect crispiness.I spread paper towels under the...
Picture taken at 10 minutes - I rotated the plate at this point to ensure even cooking. You can see that the bacon shrinks itself right up out of the ...
Just out of the oven. Have a pair of tongs handy and you can straighten the pieces out by laying them flat while they're still hot or just leave 'em t...
Careful - very hot bowl and plate! You can pour off the grease to save for cooking with, or pour into a container for disposal, or do what I do - refr...
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