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Miriam's Chocolate Chip Raisin Loaf

video Miriam's Chocolate Chip Raisin Loaf
Roll out some homemade refrigerated dough, then fill with raisins and chocolate chips. Roll it up and let it rise till double. Bake at 425F oven for 20 minutes. Let cool slightly. If desired, drizzle icing and add sprinkles.
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