We're about to tackle one of the easiest, quickest and most delicious recipes of all time.
Read on for more intel...
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Signing UpStep 1: Ingredients and Equipment
25g (1oz) Butter
25g (1oz) Castor Sugar
25g (1oz) Golden Syrup
600ml (1pt) Milk
75ml (3 fl oz) Natural Yoghurt
Medium to Large Saucepan
Large Jug
Measuring Jug
Whisk
Scales
Cling Film






















Not Nice














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