The Very Best Butterscotch by omohyplex
Listen up soldiers.
We're about to tackle one of the easiest, quickest and most delicious recipes of all time.
Read on for more intel...
 
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Step 1: Ingredients and Equipment

You will need:

25g (1oz) Butter
25g (1oz) Castor Sugar
25g (1oz) Golden Syrup
600ml (1pt) Milk
75ml (3 fl oz) Natural Yoghurt

Medium to Large Saucepan
Large Jug
Measuring Jug
Whisk
Scales
Cling Film
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