Mixed Berry Jam

Preserve the last of your summer berries with this simple formula for mixed berry jam.

Step 1 Gather the Troops

Summer's End Jam
yield, 4-6 half pints of finished jam

2 1/2 lbs (40oz) mixed berries (I used 24oz blueberries, 8oz blackberries, and 8oz raspberries)
1 1/4 lbs (20oz) sugar
juice of 2 large lemons
4-6 sterilized half pint canning jars and lids

See more recipes at apt2bakingco.blogspot.com 

Comments

[nonreactivepan]

love your photos and can't wait to try your jam recipe.