Picture of Molten Choco Lava Cake
Molten Choco Lava Cake is easy to make. You need only 6 ingredients to make this delicious cake. It is perfect Dessert for any special Occasions.

Serve : 2 Persons, 2 Jumbo Muffin cups

Here i used 1 medium ceramic bowl which is 13cm dia and 6cm height.

Step 1: Ingredients

1/4 cup semi sweet choco chip
1/4 cup unsalted butter (room temperature)
1/2 cup powdered sugar
1 whole egg , 1 egg yolk
3 tbsp all purpose flour
Butter for greasing baking bowl
meerabawan1 month ago
How can I cook it in microwave plz tell me as early as possible
Bhawya (author)  meerabawan1 month ago

Hi Meerabawan, I am not sure about cooking it in microwave oven. I have to try it.. Thanks..

CandyLove112 months ago
Omg this looks great I'll have to try it I love cooking and love all ur posets!!! Thanks again!!
alpacana1 year ago

how can i do it in the microware?

Bhawya (author)  alpacana1 year ago

Sorry, I have no idea.. but ll try it and update u soon.. Thanks.

Chris Meletis made it!1 year ago

Quite made it... :/ no yummy lava heart though.. (I didn't use choco drops but instead I cut a hole chocolate into pieces). Will experiment again soon! :)

Bhawya (author)  Chris Meletis1 year ago

Hi! Thanks for trying it.. Yes, my mom also followed this recipe and used whole chocolates and no lava formed inside. try using chocochip and melt it with butter. When u bake, make sure u applied enough butter or cooking spray in the baking bowl (when u flip it, it ll fall off easily:)) Thanks again.

blarson61 year ago

I made this and they tasted really good!!! But mine fell apart as I was taking them out of the muffin pan(the bottom stuck to the pan so my cakes looked like an active volcano..). How long should you let them cool before flipping so this doesn't happen again?

Bhawya (author)  blarson61 year ago
Hi, I let them cool for 5 to 7 minutes. And before I bake, I greased the bowl with 1 1/2 tbsp of butter (room temperature),so it was not stick in the bowl. Thank you so much for trying it :)
Plunged_u1 year ago
How did you do the heart?
Bhawya (author)  Plunged_u1 year ago

After flipped the cake, Cut like heart shape in paper towel, place tat in the centre of the cake and sift a teaspoon of powdered sugar. Done! Thanks:)

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wornboots1 year ago

I made this last night for friends. It was a risk making a recipe the I've never done before for a dinner party, coupled with the fact I've never had or made lava cake in my life! but I will say it worked PERFECTLY! Just a little "lol" at the instruction to: "Add eggs in it and beat nicely." I tried to be nice and thought I'd sing it a song and tell the mixture how much I appreciated it! Anyway - thanks, it made my evening.

Bhawya (author)  wornboots1 year ago

I am glad tat it came out perfect :)


Penolopy Bulnick made it!1 year ago

I sort of made it! My oven runs to hot so it didn't have the lava center, but it was wonderfully moist in the center!

Bhawya (author)  Penolopy Bulnick1 year ago

Hope u liked it. Thanks!

how big is each cake?
Bhawya (author)  dantheman04241 year ago
2 jumbo muffin cups.. But I used 1 medium size ceramic bowl..
Sorry for not mention this in the post.. Ll mention it now.

This really looks divine!!! If I may just ask if you say medium size ceramic bowl - can you give me measurements +- cm??

Bhawya (author)  Amandagoosen1 year ago

Hi Amandagoosen. yes i can give you the measurement.

Its diameter 13cm and height 6cm

sunshiine1 year ago

So pretty! thanks for sharing!


Bhawya (author)  sunshiine1 year ago

Thanks sunshiine :)

hscw1 year ago
That looks so good
Bhawya (author)  hscw1 year ago

Thank you!

I just love cakes with a gooey center! How many people does this serve?

Bhawya (author)  Penolopy Bulnick1 year ago

This Recipe is for serving 2 persons.