It does not take long to make, and is very easy too.
This recipe is written assuming you are using fresh strawberries, but can be modified to use frozen strawberries (handy when fresh are not available).
Step 1: What You Will Need...
1 Quart Strawberries
4 Table Spoons Corn Starch
1 Cup Sugar
1 3oz Packet Strawberry Jell-O
1 Cup Water
1 Large Graham Cracker Pie Crust
Whipped Cream (Your favorite kind, and as much as you prefer)
Use Splenda sugar substitute (1 cup) and sugar free Jell-O instead!
Tastes exactly the same!
Step 2: Start Mashing...
I recommend mixing the corn starch and water together before adding them to mixture to prevent lumps.
Step 3: Cut Em Up
Step 4: Cook the Ingredients
Step 5: Mix in Jell-O and Cool
Step 6: Get Ready to Pour....
For Frozen Strawberries:
Cook entire quart of strawberries instead of adding the rest later.
The rest of the recipie is the same.