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Mom's Blueberry Crumb Pie

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Step 14: Grind it up

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Peel the lemon and then and collect the peel. With your grater, grind inside of peel into fine flakes until you have half a teaspoon worth.
 
 
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strmrnnr5 years ago
Looks like a great recipe. I look forward to trying it. I have one question though. Are you sure she used the pith instead of the rind? The rind holds the flavours and essential oils, and the pith has nothing really.