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These Swedish sweet dinner rolls are often served on Santa Lucia day the 13th of December. I can remember getting up early in the morning, putting candles in ...
2 c milk 1/2 c butter 3/4 c sugar 1 t salt 6-7 c flour 10-15 cardamom pods (take seeds out and grind them) 2 pkt yeast 4 ...
1. Mix together 3 c flour, sugar, salt, cardamom and yeast. 2. Heat milk and butter to about 125 - 130 degrees F. 3. Add to flour. 4. ...
Take a small handful of dough with your floured fingers and roll into a long rope.
Fold one end of the rope over the other one.
Push the longer end up and under to form a knot.
Place on a baking sheet. Bake at 350 F for about 10 minutes. Serve warm with butter - yum!
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