Moroccan Slow Cooked Beef With Dates and Hot Paprika

Published

Introduction: Moroccan Slow Cooked Beef With Dates and Hot Paprika

About: CAKE and COOK I DECORATE and TEACH CAKE DECORATING PROFESSIONALLY. & I LOVE FOOD SO I BLOG ALL ABOUT CAKE & COOK RECIPES, MEALS, DESSERTS, BUSINESS TIPS, BLOGGING TIPS, HOW TO START A BLOG plus HOW ...

MOROCCAN INSPIRED SLOW COOKED BEEF WITH DATES AND HOT PAPRIKA

This Moroccan slow cooked beef with dates is easy, simple, tender and melts in the mouth. It has a hand on time of just 10 minutes but is slow cooked for two hours. While the dates add tender sweetness to the beef the hot paprika add that little zing of spice.

Step 1: Moroccan Slow Cooked Beef With Dates and Hot Paprika

USING A SLOW COOKER if you want.
I am a huge fan of anything slow cooked and yet until not recently I got myself a slow cooker. This recipe is so easy you can make it just on the stove top or use a slow cooker for the long slow cooking. I still prefer to sear the meat and cook the dish until just before you add the stock. Add everything into the slow cooker – top with the stock and slow cook on low for 6 hours or on high for 4 hours.

Find the full Recipe on my blog - Moroccan Slow Cooked Beef wit Dates and Hot Paprika

Or

Pin Recipe for later - on Pinterest Board - Recipes by Veena Azmanov

Share

    Recommendations

    • Colors of the Rainbow Contest

      Colors of the Rainbow Contest
    • Stick It! Contest

      Stick It! Contest
    • Pets Challenge

      Pets Challenge
    user

    We have a be nice policy.
    Please be positive and constructive.

    Tips

    Questions

    Comments