Mountain Bread™ - Spanakopita

Published

Introduction: Mountain Bread™ - Spanakopita

About: Welcome to Mountain Bread's Profile The Mountain Bread Company is an Australian family-owned producer of unique flatbread. We’re famed for producing bread that’s not just delicious but also very healthy. Ou...

Mountain Bread Spanakopita is a classic recipe that everyone loves!

Replace pastry for Mountain Bread and you have a delicious healthier alternative!

What you will need:

  • Mountain Breed of choice
  • Spinach
  • Onion
  • Garlic
  • Eggs
  • 250g Feta
  • 300g Ricotta
  • Oil

Step 1:

Peel and chop onion and garlic. Heat oil in a saucepan and add the onion and garlic.

Cook until brown, then add the spinach.

Step 2:

Once spinach has wilted, drain any excess moisture.

Step 3:

Get a bowl then crack and beat the two eggs.

Step 4:

Crumb the feta in bowl, add the ricotta, and the eggs. Then add salt and pepper to taste and mix.

Step 5:

Coat an oven dish with oil. Layer 4 sheets of Mountain Breed, brushing each sheet with oil.

Step 6:

Spoon in mixture and cover with another 4 sheets of Mountain Bread, brushing each piece again with oil ensuring all edges are coated well and fold into shape.

Step 7:

Place in the oven for 20 minutes until golden.

Step 8:

Cut and serve with any side dish!

Step 9:

Subscribe and Follow Us to get the latest Updates

Website: mountainbread.com.au

Youtube | Facebook | Instagram | Pinterest| Twitter| Google+

Share

    Recommendations

    • Colors of the Rainbow Contest

      Colors of the Rainbow Contest
    • Stick It! Contest

      Stick It! Contest
    • Pets Challenge

      Pets Challenge
    user

    We have a be nice policy.
    Please be positive and constructive.

    Tips

    Questions

    Comments