Mountain Bread™ - Spinach & Feta Triangles

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Introduction: Mountain Bread™ - Spinach & Feta Triangles

We've kept this delicious Spinach & Feta Triangles really basic, you can alter it the way you like!

Replace pastry or dough for Mountain Bread and you have a delicious healthier alternative!


What you need:

  • Mountain Bread of choice
  • Feta 250g
  • Spinach 200g

Step 1:

Pre-heat oven to 180ºc (356ºf).

Combine feta and spinach and mix together.

Step 2:

Cut the Mountain Bread into 2.

Place the feta and spinach mixture in the corner.

Start to form a triangle by lifting the bottom corner up. Follow along until you can't fold anymore.

Use water to seal the edge.

Step 3:

Place the triangles onto a lightly sprayed oven tray and place in the oven for 5-10 minutes or until golden and crispy.

Step 4:

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