Things you will need:
Pork bareback ribs
Marinade of your choice (I prefer Stubbs)
BBQ sauce of your choice (I prefer Stubbs or Sweet Baby Rays)
Dish (Glass cake pan will work)
Brush to spread BBQ sauce
Gas or Charcoal Grill
Step 1: Marinade
Step 2: Pour Out Marinade
Once you pour out your marinade re-cover with aluminum foil.
Step 3: Preheat Your Oven & Cook
Place your covered ribs in the oven.
Now cook at 250°F for 3-4 hours. Set it and forget it. There is no need to do anything until your ready to BBQ.
Step 4: Time to BBQ!
The trick to charcoal grilling is to let your lighter fluid soak for a couple minutes.
Also, remember to allow your charcoal to turn white to almost white before grilling. It allows for a more even burn.
Step 5: Finish Off Your Ribs!
First place your meat onto the grill (may already be falling off the bone so be careful).
Second add your favorite BBQ sauce spreading on in a nice even layer with a brush.
Cover up your grill and allow to cook for 10-15 minutes.
Third Flip meat and repeat by adding more BBQ sauce and cooking for 10-15 minutes.