Murukku - A Spicy Asian Fried Cookie!

Murukku is a delicacy that all Asians love....even Europeans who have tasted it  have loved it ( that is.... those who can take the spice!)
It comes in all shapes and sizes.
You can keep it out for a month in an airtight container (only then will it be crispy)...if it last that long!

Step 1: Ingredients

Ingredients-
200g     gram flour
4 tsp     chilli powder with the pieces
1/2 tsp  cumming seeds
4 tsp     sesame seeds
1 tsp     salt powder
4oz       water

I used a string hopper mold...you could use an icing pipe/cone

Comments

[capricorn]

they are bad for my diet, but are soooo goood :)

Thank you for sharing

[shazni]

your welcome :-) btw...gram flour is good health wise...only the fried part is bad..
you don't put on that much with this...i should know...my kids eat this like rice...and never put on!

[jessyratfink]

I love these. Those look very similar to the ones I've bought. :)

[shazni]

Try it and see if it tastes the same :-)

[joe342]

when i get home im going to fill my grocerty bag

[shazni]

Great!...let me know how it came out for you. Go low on the chilli if you are not used to it...although....my 1 1/2 year old just gobbled it up with no complaints :-)

[Penolopy Bulnick]

Interesting recipe! It creates a beautiful cookie!

[shazni]

it sure does...you could create various designs with different piping molds!

[joe342]

these cookies are the bomb i love them so much thank you from the student of south meadow middle school in hillsboro oregon

[shazni]

Your welcome!