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My Chile Verde (Green Chile)

My Chile Verde (Green Chile)

This tasty green sauce is made with love, care and jalapeños. This can be served as a regular salsa or stewed with meat. I made mine with pork. Easy and delicious.

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Step 1Ingredients

Ingredients

Chile Verde Salsa:

4 tomatillos
1/4 of a large onion
2 garlic cloves
2 jalapenos
good handful of cilantro
salt
cumin

With Meat (Optional)

Pork shoulder, cubed
Flour
Oil
Chicken broth
Salt

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zurichko (Suffering the Loss of My 20's)

I love all aspects of cooking...okay that's not true, I'm not a fan of baking. I love the free form of cooking savory foods versus baking but with time, I hope to learn more techniques as I peruse the...