While cleaning out the kitchen we found in the freezer a Tupperware of her spaghetti sauce.
That week my wife and I had pasta and garlic bread with broccoli (which was also in my grandmother's fridge).
It was the last meal my grandmother cooked for me. That sauce has become very special to me. And I would like to share it with the Instructables community.
Step 1: Ingredients
several cloves of garlic
kosher salt to taste
pepper to taste
basil and/or oregano to taste
tomato puree (can use fresh tomatoes in addition or instead of)
hot or sweet Italian sausage (the not-so secrets ingredient)
Step 2: Prep
crush garlic cloves with side of knife
Step 3: Brown Sausage
Step 4: Sauté Onions and Garlic
Step 5: Add Tomato
Step 6: Stir and Season
Step 7: Slow Simmer
Slow simmer for several hours. I've had better results covering it.
Step 8: Enjoy
Try it with: