"Noodles" made from agar agar and chocolate (or fruit juice)
Step 0: Acquire Ingredients and Equipment
You will need:
White/Milk Chocolate Spaghetti Ingredients
1g agar agar
3/4 cup water
85g chocolate
Fruit Juice Spaghetti Ingredients
2g agar agar
1/3 cup water
½ cup fruit juice
Equipment
stove and saucepan (harder to find in a college dorm than you might think)
syringe (make sure it’s food safe – we got a molecular gastronomy kit that included one)
small diameter PVC tubing (something like 0.17”), the more/longer the better
Step 0: Acquire Ingredients and Equipment
You will need:
White/Milk Chocolate Spaghetti Ingredients
1g agar agar
3/4 cup water
85g chocolate
Fruit Juice Spaghetti Ingredients
2g agar agar
1/3 cup water
½ cup fruit juice
Equipment
stove and saucepan (harder to find in a college dorm than you might think)
syringe (make sure it’s food safe – we got a molecular gastronomy kit that included one)
small diameter PVC tubing (something like 0.17”), the more/longer the better
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Signing UpStep 1: Step 1: Mix things together and heat them
Put your ingredients together in the pan and heat them while stirring, bringing them almost to a boil. If it’s chocolate, be sure not to let it burn while it is melting.
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And--a lot of US States do not have a "No Syringes" policy! IF you can't find them in the drug aisles ask at the counter or the pharmacy.
Dose syringes come in quite a few sizes too---They even come in a super hugie special size for "Tube Feeding" and hold quite a lot--maybe 8 oz or so?
IF you need to make a "custom size" do as they did in "The Olden Days" and find a wooden dowel just slightly smaller than the tube or piece of pipe you want to use. Wrap the business end with a wrap of yarn or cloth and secure. Dampen to get it to seal if needed. This will allow you to push the mix OUT but will not allow the mix to push back into the tube or pipe. Use this as the "plunger" to force out the mixture.