Play dough is the stuff childhood is made out of. Even better if the child could make the play dough! With this no cook recipe, you could have a pint-sized assistant make this half-pint of wonderful dough!

Some interesting facts about this play dough recipe: because of the amount of salt used, it does not harvest bacteria. Also, it is not harmful if ingested. That said, you should still discourage it's consumption.

Let's get started!

Step 1: Ingredients

For this recipe, you'll need:

2 cups flour

1/2 cup salt

2 tbsp cream of tartar

2 tbsp vegetable oil

1 1/2 cup boiling water

optional: food coloring, and glitter (why not?!)

<p>I found putting the food dye in with the water easier and helped the colour more but this so helpful! Thanks<strong> :) </strong></p>
<p>If u did not put cream of tarter in it would u need more salt?</p>
First day of school, for my 5 year old, is tomorrow. My fiancee volunteered me to make play dough for the class. <br>Following this recipe was not nearly as painful as I thought it would be.<br><br>It took about 15 minutes and the kid gets to brag tomorrow that she made the play dough. When I asked what color she wanted she said &quot;Blue Marble&quot;.<br><br>Thanks<br><br>Dad 1<br>Mom 0
Is cream of tartar necessary? What happens if I don't add it?<br>A good way to incorporate the food colouring is to add a couple drops at a time, kneading like you would edible dough. Keeps the colour inside most of the time until it's safe to handle :)
<p>if u do.t add the coloring until last, after n a ball, how do u incorporate it without it staining ur hands? u cant use a spoon or anything. i dnt want my hands neon green for days. I U.DERSTAND once its incorporated it doesnt stain hands bt how do u mix it into the already made dough? lol may b stupid bt curious bc im wanting to do w my homeschool children.<br></p>
<p>please tell me what is cream of tarter</p>
<p>Cream of tartar is a white powder, found in the spices section at the grocery store. It has many uses. (: </p>
<p>Thanks, my kid had a blast.</p><p>He didn`t care it was salty at all.</p>
Here's a tip I learned when my kids were in preschool: if the dough gets stiff, add some hand cream or hair conditioner to re-moisten instead of water. It will be much smoother! Another tip: add cinnamon, Apple pie spice, ground cloves or other sweet smelling spices for a nice smelling play-dough. But not if it will encourage consumption.
<p>What does the cream of tartar do in this recipe? </p>
<p>I think I found my own answer. Apparently it helps strengthen the dough.</p>
Um me not being as brilliant as you would like to know what incrementally means ;)
<p>Incrementally just means &quot;bit by bit&quot; in this case. In other words: don't pour all the water you have at once, just pour it in smaller increments. Hope this helps!</p>
I didn't use any cream of tartar but it's still great I love it
<p>here is my final Product!</p>
<p>yeay!!! Thanks for sharing!!</p>
Where can I find cream of tartar?
<p>Any grocery store should have it. Usually in the aisle where they sell bottled &amp; bagged spices. It'll be a small container since you don't need to use much, usually. I think it is also used for whipping egg whites sometimes. I don't know the chemistry behind that though. </p>
Anywhere that sells spices/ baking supplies! It's actually fairly common, and used in soups and play dough ;)
just completed this ible and my daughter loves it and it was fun to make too ;)
Post some pics of your product! Would love to see!
Omg this is awesome for my little sister and I to make together. Very detailed and specific, I live this post.
Won't the food coloring stain hands and surfaces?
Nope! Once it is well incorporated into the dough, the color will not bleed onto anything else.
Really good

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