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1 cup COOL WHIP
1/2 cup milk
3 Tbsp. Nutella
Place all ingredients in blender and process until well combined.
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can you use sweet whipped cream instead?
i don't think coolwhip exists in Australia!
HTH :o)
@DavetteB
http://talk.uk-yankee.com/index.php?topic=58931.0
but i prefer using homemade stuff rather then processed packets stuff
And you can also make homemade Nutella:
http://chocolatecoveredkatie.com/2012/01/09/better-than-nutella/
I wonder how this would fare with cream cheese icing instead of coolwhip? Probably much richer and thicker. As if that's a bad thing. ;)
There are lots of recipes for home made whipped toppings out there. Try http://www.thethriftymama.com/homemade-cool-whip.html for a starting point. I don't know if the texture (fresh OR frozen) would be the same but it could be one way to lessen the sweetness and chemical tang.
Also instead of Nuttella you can try some fresh store ground butters (some stores will have a a section for the grinders near the bulk bins) or there are commercial lower sugar/organic hazelnut butters. (Justin's Nut Butters comes to mind.) Or you can grind your own. :)
Almond Butter?
Pistachio, cashew, vegamite?
mmmmm
nive recipe though
You're trying to kill me, aren't you?