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This wonderful recipe comes from Jaclyn Bell of CookingClassy. Here is the link to the recipe for these wonderful doughnuts: http://www.cookingclassy.com/2013/09/baked-nutell...

Also, if you want to make your own nutella at home, here is my recipe for this delectable spread:

Let me know of what you think of this recipe on via twitter or instagram (@jacstjohn & #thevegetarianbaker)

Make to subscribe, because I am giving a away a Kitchen Aid Stand Mixer every time I get 10,000 subscribers. :D

Ingredients:

  • 1 1/4 cups all-purpose flour
  • 1 Tbsp unsweetened cocoa powder
  • 1 1/4 tsp baking powder
  • 1/4 tsp salt
  • 1/4 cup granulated sugar
  • 3 Tbsp packed light-brown sugar
  • 1/3 cup Nutella
  • 3 Tbsp butter, softened
  • 1 large egg
  • 1/2 tsp vanilla extract
  • 1/2 cup milk
Glaze:

  • 1 cup powdered sugar
  • 2 1/2 Tbsp Nutella
  • 4 - 6 tsp milk
  • 1/2 tsp vanilla extract
  • Chopped, toasted hazelnuts or sprinkles, for topping (optional)
<p>Omg, this looks amazing</p>
<p>thanks ;D</p>
<p>I just LOVE donuts!</p>
<p>me too. They are my weakness. :D</p>
<p>Looks heavenly :) Going to give it a try soon.</p>
<p>let me know how they turn out. :D</p>
<p>I definitely have to try this one out</p><p>thx a lot :D</p>
<p>you're welcome. :D</p>
<p>&lt;drooling&gt;</p>

About This Instructable

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Bio: You can also check out my personal website www.vegetarianbaker.com
More by thevegetarianbaker:How to Make Homemade Pumpkin Purée How To Make Easy Cold Brew Coffee How to Make Vegan Caesar Salad 
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