Bread making has been apart of my family for well... A long time, banana bread specifically. This bread is very easy to make, versatile, and delicious! Perfect for busy moms, or for ANY age/gender interested in baking.

I have purposefully chosen to illustrate how to make a very simple, traditional, banana bread recipe, so that you can make it your own.

You will need:

1/2 cup butter, melted

1 cup white sugar

1 teaspoon vanilla extract

1 1/2 cups all-purpose flour

1 teaspoon baking soda

1/2 teaspoon salt

1/2 cup REAL mayonnaise

3 medium bananas, squished to your liking


1/2 cup chopped walnuts

Step 1: Pre-heat Your Oven!

Before starting to assemble your ingredients, make sure that you pre-heat your oven to 350° F, or 176° C.

<p>just wondering why you used mayo instead of eggs.<br><br>(i'm looking at recipes and have seen being able to substitute mayo for eggs, but never really looked into ingredients for banana bread)</p>
<p>Looks good :) My husband loves banana bread too!</p>

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More by LauraErr:Old-Fashioned Banana Bread 
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