Introduction: Onion Cream Sauce Chicken Recipe

Ingredients:

500g chicken breast

350ml cream

5 onions

1 bunch spring onions

curry, salt, pepper

Step 1: Preparation

Picture of Preparation

Cut the onions & sprin onions in small rings and half moons. Cut the chicken in flat pieces and lay them on a oven plate. Add salt, pepper, curry & oil to the onions and mix it. Pour the onions over the chicken and put it in the oven at 180 degrees celsius circulating air for about 20 minutes. Add the spring onions to the cream and sprinkle salt, pepper & curry to it.

Step 2: Finish

Picture of Finish

Give the spring onion curry cream mix on the plate and put it back in the oven for another 20 minutes to finish it. Enjoy it with rice, noodle, potatoes or?

Look at my other work.
https://www.youtube.com/channel/UClE2pnTDfDwsbUnawJ7tl6Q

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Bio: https://www.youtube.com/user/bernokolo
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