Introduction: Onion Cream Sauce Chicken Recipe
500g chicken breast
1 bunch spring onions
curry, salt, pepper
Step 1: Preparation
Cut the sprin and the onions in small rings and half moons. Cut the chicken in flat pieces and lay them on a oven plate. Add salt, pepper, curry & oil to the onions and mix it. Pour the onions over the chicken and put it in the oven at 180 degrees celsius circulating air for about 20 minutes. Add the spring onions to the cream and sprinkle salt, pepper & curry to it.
Step 2: Finish
Give the spring onion curry cream mix on the plate and put it back in the oven for another 20 minutes to finish it. Enjoy it with rice, noodle, potatoes or?
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