Step 1: Ingredients
5 tablespoons soy sauce
3 tablespoons freshly squeezed lime juice
1 tablespoon sugar
1 tablespoon vegetable oil
1 tablespoon sake
1 tablespoon finely grated ginger
1 tablespoon finely grated garlic
1 tablespoon finely chopped scallions
1 tablespoon finely chopped cilantro
Thinly sliced scallion and cilantro sprigs for garnish
Salt and pepper
Step 2: Method
In a small bowl, mix together soy sauce, lime juice, sugar, vegetable oil, sake, ginger, garlic, scallions, cilantro. Set aside.
Drizzle with more of the sauce mixture and then garnish with scallions and cilantro. Serve with hot rice.