2 cups Cooked Cold rice
3 Green onion
1 cup Corn, Green bean, Carrots
1/2 cup Vegetable Oil
1 teaspoon Chicken Bouillon
1 1/2 teaspoon Salt
Step 1: Preparing
First, cut up all the ingredients and beat the eggs. Cook the shrimps in water until the water boils for a minute and shrimps had turned red.
Step 2: Fry the Eggs
Put 5 spoons of oil in the pan, when the oil is heated, pour the eggs into the pan.
Step 3: Add Sausage, Shrimp, and the Veggies
Once most of the eggs are solid, you can put in the sausages, shrimps, and the veggies into the pan, and cook for 1-2 minutes.
Step 4: Add Rice
Once sausages, shrimps, and veggies are cooked, add rice, and stir evenly.
Step 5: Add Flavor
After stir the rice, add 1 teaspoon of salt, and 1/2 teaspoon of chicken bouillon and stir evenly
Step 6: Add Green Onion
After flavoring, add green onion and stir evenly. and then you are done!
Step 7: Time to Eat!!