Pasta with Chicken and Mushrooms in Madeira Wine Sauce

 by bobcatsteph3
Featured

Step 5: Combine and Mangia!

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When pasta is slightly underdone, reserve about 1/2 cup pasta cooking water, drain pasta, and add to sauce.

Stir well and cook a few minutes until pasta is well coated, if sauce seems too thick, add some pasta cooking water to thin it out.

Serve, topping with Parmesan cheese, if desired.

Mangia!
 
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