Pastel De Nata Recipe | Portuguese Custard Pastry Cup

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Introduction: Pastel De Nata Recipe | Portuguese Custard Pastry Cup

About: Hey! I'm Mon from Portugal and I love food! Especially desserts! I have a youtube channel full of delicious videos! I'm no professional but I sure do enjoy experimenting new things and share those with ever...

Today I bring you Pasteis de Nata, the most famous Portuguese pastry, to sweeten your week!

This is one of Portugal many treasures. They are custard pastry cups, super delicious and fun to make.

Want to learn how to do it? Watch the video: Pastel de Nata Recipe

Want to check out more of my recipes? Clic here: Youtube Channel


Ingredients:

  • 600g puff pastry
  • 1 lemon peel
  • 7 egg yolks
  • 500g sugar
  • 60g flour
  • 500 ml milk
  • 250 ml water

(for 12 / 15 units)

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    11 Comments

    Sure! It goes to the oven at 220ºC for more or less 18 or 20 min until it looks golden.

    Yummy!! I love egg tarts!!

    I was wondering what a "lemon ring" was, until I watched the video and saw "lemon rind"...

    1 reply

    Ups! Im so sorry! My English is not the best i know. I will change it to lemon peel . Thank you

    Excellent first instructable! Welcome to the community!

    1 reply