Peach Cupcakes with Peach Cream Cheese Frosting

 by weekofmenus
Featured

Step 6: Assembly

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Using either a piping bag or a spatula, frost each cupcake with a liberal amount of frosting.  The cupcakes pictured here were frosted using a 2D tip and a piping bag.  Start in the middle and swirl outward, holding piping tip perpendicular to the cupcake.

Garnish with slices of fresh peach for an extra elegant look.
 
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