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Step 5Assemble Pie filling
Slice pealed peaches around pit (about 1/2" slices) into a bowl.
Add rinsed raspberries.
Add 1/2 cup sugar and 1/8 tsp of nutmeg. If you have fresh nutmeg nuts, grate 1/8 tsp. Add 2-4 Tbl of flour. It is important to add flour if the filling is looking super juicy. It will help thicken filling so you don't end up with a super runny juicy pie. It will still taste good no matter what, but it may not look so good or be as easy to eat.
Gently mix filling together with your hands.
Add rinsed raspberries.
Add 1/2 cup sugar and 1/8 tsp of nutmeg. If you have fresh nutmeg nuts, grate 1/8 tsp. Add 2-4 Tbl of flour. It is important to add flour if the filling is looking super juicy. It will help thicken filling so you don't end up with a super runny juicy pie. It will still taste good no matter what, but it may not look so good or be as easy to eat.
Gently mix filling together with your hands.
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