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Peach Melbe Galette

Step 8Bake Pie

Bake Pie
Bake pie at 350 degrees for about 45 minutes.

Place pie on a baking sheet to catch any fruit juice which should bubble over. You DON'T want a kitchen full of smoke if you pie bubbles over and the juice starts burning on the bottom of your stove!

Check pie at 45 minutes. Pie should be golden brown. If the dough still looks a little pasty, leave in oven for a little more time.
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Author:Forkable
[http://forkableblog.com/ Read my Forkable food blog] I am a busy gal, with working and socializing, but cooking delicious home made food is a priority. It can sometimes be hard to fit it all in, s...
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