I live in Central California. There are some things that that are a certainty when August rolls around:
It will be hotter than Meg Ryan at the restaurant in "When Harry Met Sally" [I'll have what she's having"---classic],
Peaches and nectarines will be falling from the trees, and
Vegetable gardens will be producing like crazy. You could be buried alive under all the tomatoes coming off of even a small-ish garden.
After you have made all the tomato sauce, tomato paste, stewed tomatoes, diced tomatoes, spaghetti sauce, and salsa you could possibly eat or give away in a year, what do you make next? Try something new; make some peach salsa.