Introduction: Peanut Butter & Chocolate Bars
Ingredients/materials needed include:
a. Butter (1/2 cup) or 8 tablespoons
b. Graham Cracker Crumbs (1 cup)
c. Powdered Sugar (1 cup)
d. Peanut Butter ( ¾ cup + 2 tablespoons)
e. Chocolate Chips or Couverture Chocolate (1 cup)
f. Measuring cups and spoons
g. Baking pan (8X8 works great!)
Step 1:
Melt ½ cup of butter in microwave.
Step 2:
Mix melted butter with 1 cup graham cracker crumbs, 1 cup powdered sugar, and ¾ cup of peanut butter.
Step 3:
Spread mixture into baking pan and set in refrigerator.
Step 4:
Melt 1 cup chocolate chips (or couverture chocolate) with 2 tablespoons of peanut butter in the microwave. (Be sure to watch that it doesn't burn!)
Step 5:
Take peanut butter mixture out of the fridge and spread the melted chocolate on top.
Step 6:
Chill in refrigerator for 3-5 hours until completely firm before cutting.
Step 7:
Cut up in squares and enjoy!