Introduction: Peanut Butter Chocolate Chip M&M Cookies
Peanut Butter Chocolate Chip M&M Cookie
By: Frost, Katy, Hailey, and Miranda
These delicious peanut butter chocolate chip M&M cookies will leave your mouth screaming for more! Literally. Mixed up and baked perfectly, they not only look delicious, but taste extravagant! Follow this recipe and you'll never need another cookie recipe again.
Step 1: Ingredients
1/2 cup creamy peanut butter (JIF is best)
1/2 cup butter (softened)
1/2 cup white sugar
1/2 cup light brown sugar
1 tsp whole milk
1 large egg
3/4 tsp vanilla
1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 1/4 cup all purpose flour
1/2 cup chocolate chips (milk or semi)
1/2 cup M&Ms (milk chocolate)
Step 2: Heat the Oven to 350°F
Step 3: Mixing
In a large bowl combine the sugars, peanut butter, egg, milk, softened butter, and vanilla. Mix until smooth and well incorporated.
Step 4: Mixing (continued)
In a smaller bowl, mix the dry ingredients with a whisk. This will allow even distribution in the cookies so they bake up perfect.
Step 5: Putting It Together
Add the dry ingredients into the wet ingredients and mix together. Do not over mix.
Step 6: Putting It Together (continued)
Using a wooden spoon, mix in the chocolate chips and M&M's.
Step 7: Baking
Scoop onto a baking sheet and bake at 350 for 9-11 minutes.
Step 8: Cooling
Remove from the oven and allow to cool for a minute before moving them to a cooling rack. Makes two dozen standard-sized cookies.
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