Introduction: Peanut Butter Cupcakes

In this instructable, I made a delicious sweet peanut butter cup cake. This is a great treat or SNACK for after dinner. If you like to have fun in the kitchen, this is for you. This recipe is basic with mostly things you find in your home. Anyone who has a sweet tooth will enjoy. Making these cupcakes is quite a treat!

YADI

These DIS Demon Makers just keep on making!

Step 1: Ingredients and Supplies

Cupcake: Frosting:

  • Devil's Food cake Mix
  • 1 Cup of water
  • ½ cup of oil
  • 3 eggs
  • Cupcake Liners

Frosting:

  • 1 stick of softened butter
  • ½ cup of peanut butter
  • 2 cups powdered sugar
  • ½ teaspoon vanilla
  • 4 tablespoons of Milk

Step 2: Tools

  • Large Bowl
  • Mixing spoon/ Large spoon
  • Cupcake tin
  • Measuring spoons and cups
  • Electric mixer (May be handheld)
  • Serving plate
  • Ice cream scooper (optional)
  • Oven
  • Piping bag and tip (optional)

Step 3: Preheat Oven and Cupcake Batter

Preheat the oven to 350 degrees fahrenheit.

While the oven is preheating, you can make the batter.

Mix the ½ cup oil, 3 eggs, cake mix, and 1 cup of water together in the large bowl with the mixing spoon. You will also need the full cup and half cup measuring cups.

Step 4: Fill Liners

Line the cupcake tin with cupcake liners. Then, with the ice cream scooper or regular spoon, scoop the batter into the cupcake tin.(This step may need to be repeated if you only have one cupcake tin.)

Step 5: Bake

Then carefully place the cupcakes into the oven and set a timer for 20 minutes.

Step 6: Frosting

While the cupcakes are in the oven, you can prepare the frosting. In a large bowl, one that can be used in the mixer, mix one stick of butter and ½ a cup of peanut butter. Gradually mix in the two cups of powdered sugar and ½ teaspoon of vanilla. Finally add 5 tablespoons of milk, one at a time, until smooth.

Step 7: Piping Bag

Next, place the frosting into a piping bag. (Keep in mind this step is optional. If wanted you may apply the frosting with a knife.)

Step 8: Frosting on Cupcakes

Slowly squeeze the piping bag and squirt it in a circular motion.

Step 9: Voila! Eat and Enjoy

Basically this cupcake is savory and peanut buttery. Something that needs to be watched is make sure you scrape the excess ingredients of the bottom of the mixing bowl. This will help mix it more evenly. I hope this delicious cupcake fits your taste and I hope you enjoy!

YADI

Follow Us on Twitter

Made by DIS Demon

Ga601175

Comments

author
mrsmerwin (author)2017-05-23

I needed a recipe for peanut butter frosting. Thanks--now I don't have to look it up.

About This Instructable

367views

18favorites

License:

Bio: DIY projects created by 6th graders as part of their Technology Literacy class. Follow Us on Twitter @DISdemonsphysed. An opportunity for students to share their ... More »
More by MyWlakeTech:Enjoy Science With Bath Bombs3D Portable and Packable Phone StandChai Tea Smoothie
Add instructable to: