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Peanut Butter Jelly Martini - with crusts cut off just like you like it! (=

Peanut Butter Jelly Martini - with crusts cut off just like you like it! (=
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A Las Vegas style liquid  time warp sure to take you back 20 or more years!! 

There are variations of jelly flavor, I picked strawberry as it is my favorite.

Ingredients:
1 cup Chambord (or its less expensive counterpart Razzmatazz)
1 cup Frangelico
2 cups milk
seedless strawberry(or preferred flavor) spread
peanut butter
fresh strawberry for each serving

for garnishing you will want to heat a few tablespoons of your seedless jelly in a small pot.  Don't COOK it, just warm it enough to start to liquify.  If it still remaining slightly solid after a few minutes, remove from heat and add 1 teaspoon of corn syrup.


You will want to complete this step before starting, as you do not want to add warm syrup to your drink! )=

 
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Step 1Liquor up!

liquor up!
add Frangelico




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3 comments
Jan 7, 2010. 9:02 PMSmeeon says:
Mmmm this looks awesome, thanks!
Dec 10, 2009. 8:23 AMluckicharms says:
You made me really want a PB & J now..I'll have to try making this.
Dec 9, 2009. 10:52 PMlavothas says:
I am both deeply intrigued and deeply disturbed by this drink

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Author:.__.(Starling Artist)
I am an artist, and engineer. I try to make at least one thing a day, and I don't think that meals count! I am a Southern style chef, and very educated in music history. I would love to collaborate...
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