DUDE.... I eat lots of peanut butter. Rarely do I eat Hippie Steaks (aka PB&J). This instructable is more of a guide on how to make THE BEST PEANUT BUTTER IN THE WORLD. The "pizza" is one of a few ways I munch on peanut butter. I also spread it in pita bread and jam some sliced banana in with it or I just eat it plain.
* This "recipe" is fast and off the hip! The ingredients are "measured" to taste and change with each brand.
Step 1: Ingredients
1. crunchy peanut butter.
4. granola....this happens to be a local honey almond flavor.
5. pita bread.
Step 2: Store brand crunchy peanut butter
Using an old peanut butter jar, put a couple big scoops of your store brand peanut better in.
*I use a old peanut butter jar because the mouth is wide and MUCH easier to mix in.
Step 3: Raisins
Drop a good handful of raisins in there....don't be shy!
Step 4: Granola
Add your granola. Use a bit less as you did raisins because this will dry out your finish product.
Step 5: Honey
Add honey to taste but too much honey gets runny and it's not funny!
The idea is to add moisture back over the dry granola.
Step 6: Mix it up
With one hand get a good grip on the jar. Using a butter knife, in the other hand, get in to the bottom and mix thoroughly. Once you have it mixed, give it a taste. Add to it to get the desired taste you like. I have been known to add a multitude of other items. Such as sunflower seeds, almonds, chocolate chips, coco mix, smashed candy bars..................the possibilities are endless!
Step 7: The "pizza"
Cut up pita bread into slices. Give a dab of your peanut butter to each slice. Put on a plate and serve.