Peanut butter and jelly pizza.

Taking my original soda pizza and adding another flavor of peanut butter and jelly (fruit). Great for desert or a change of pace. we have it for breakfast sometimes since it is so quick and easy.  You will try it one of these days. Just like being a kid again. It is so good and good for you!!

Afterthought: wish I had used more colourful fruit. There definitely would have been more contrast. Also if you make lots of mini biscuits, they make great party Hor D'oeuvres.

Step 1 The ingredients and utensils.

Your tired and in a hurry, but relax it's ok.

Ingredients

2 cups flour
1/3 cup oil (high heat)
2/3 cup buttermilk
2 tsp baking powder
1 tsp baking soda
Pinch of salt.
1 cup or so of unsalted peanuts. (you could use any nuts, not just peanuts. i.e. pecans)
1/4 cup or so of oil. (Olive oil can give a fruitier taste.)
Cup or so of fruit I used canned for convenience. ( i used a whole 15 oz. can)

Utensils:
Stove capable of supporting 425 degrees F.
Medium to large cookie sheet pan.
Large sturdy wooden spoon
Rolling pin or equivalent.
1 mini food processor
Large bowl to combine measure
1 tsp measuring spoon
1 cup measuring cup
1 tbl measuring spoon
Cooking mitt to protect your hand when removing the cookie pan from the oven.