Step 2: Toast the dry ingredients (optional)
Because I love the taste of toasted almonds, I took the extra time to toast my dry ingredients.
Preheat the oven to 350 F. Place the oats and sliced almonds (or any other dry items you've added) into a pan. Bake for approximately 8-11 minutes. Stir occasionally.
After you remove the tray from the oven, place the ingredients into a large mixing bowl. And lower the oven temperature to 300 F.
Preheat the oven to 350 F. Place the oats and sliced almonds (or any other dry items you've added) into a pan. Bake for approximately 8-11 minutes. Stir occasionally.
After you remove the tray from the oven, place the ingredients into a large mixing bowl. And lower the oven temperature to 300 F.
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