Sticky-sweet and loaded with nuts - pecan bars aren't the prettiest treat, but they make a perfect ending to any meal. Similar to pecan pie, these awesome bars are sure to satisfy a crowd.

Step 1: You'll Need. . .

  • 1/3 cup pecans, roughly chopped
  • 3 tablespoons butter, cubed
  • 4 tablespoons flour
  • 3 tablespoons spelt flour (substitute whole wheat or regular flour if you can’t find spelt)
  • 2 1/2 tablespoons sugar
  • pinch of salt

  • 1/2 cup softened butter
  • 1 cup dark brown sugar
  • 1/3 cup dark corn syrup
  • 1/4 cup flour
  • pinch salt
  • 1/4 teaspoon each grated fresh ginger, nutmeg, and cinnamon
  • 1 tablespoon whiskey
  • 1/2 teaspoon vanilla extract
  • 3 cups pecans, roughly chopped

  • 8” x 8”  baking dish
  • parchment paper or foil
  • food processor
  • mixing bowl
  • spoon or spatula
  • measuring cups and spoons
My husband really likes pecans! Maybe I'll have to make this for him one of these days...
You should give them a shot!
Oh man, pecan desserts are my<em> favourite!</em>
Me too :)

About This Instructable


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Bio: Learn more about me here: http://www.instructables.com/id/Featured-Author-shesparticular/ or follow me on Twitter (@shesparticular) (if you're into that sort of thing).
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