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My family's Amazing Chicken Parm recipe! We have been eating this since I was born.

Step 1: Ingredients

Olive oil
Chicken Breasts 
Marinara sauce
Mozzarella
Eggs
Flour
Bread Crumbs 

Step 2: Set Up

Have 3 plates ready with flour first, then beaten egg, then the bread crumbs. Pre-heat your oven to 350. Put your olive oil in a pan and heat. Slice your mozzarella and have your sauce ready

Step 3: The Big Dip

Take your chicken and coat in the following order. Flour, egg, breadcrumbs. Place them on a plate or right into the pan.

Step 4: Frying Your Goods

Place each slice of breaded chicken into the frying pan, wait about 8-11 minutes (I use thick chicken) and flip for another 7-9 minutes or until cooked. You want both sides to be browned. Cut through the center to see if done. 

Step 5: Baking Your Stuff

Spread a small amount of sauce on bottom of roasting dish. Smother your chicken with sauce and top with mozzarella. Put your chicken into a preheated oven at 350°. Bake for 20 minutes, the sauce should be hot and the cheese melted.

Step 6: Enjoy It!

I enjoyed mine with a little cuke and tomato salad with vinegar and olive oil, a nice slice of bread, and little tomato mozzarella salad thingys.

Cuke and tomato salad: mix cucumbers and tomato's together. add dressing

Slice of bread: Cut bread into slices, eat!

Tomato Mozzarella: Slice the tomato and mozzarella, add basil and olive oil!

Thank you for reading, Vote for me in the Italian Contest.   
Looks oh so good
Thank! (im surprised no one else entered this, this being chicken parm, in the Italian contest)

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