Pickle Anything! Basic Pickle Instructions

 by neighborhoodfruit
Featured

Step 2: Prep Time!

pickels01.jpg
As you're waiting for the water to boil, wash, clean and chop your vegetables and sort them into clean bowls. Get out your spices and make them easily accessible. 

Spices commonly used in pickling spice (see picture):
coriander
fennel
dill
black pepper corns
dried red peppers

Prepare your work surface. Put a clean towel on your counter. Get your tongs or silicon gloves ready!  When everything is set up and prepared, mix your pickle juice ingredients - salt, vinegar, water - and heat them up in a pot on the stove. Stir until salt dissolves.


 
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