Pico de Gallo Salsa

This is the first time I have made this salsa and it tastes great. It is so fresh and healthy. Every other salsa I have tried has been store bought but because of how easy this was I don't think I will ever buy salsa again. This is  a super simple recipe and I hope everyone enjoys!

Step 1: Ingridients

Ingridients:
Cilantro
1/2 of a red onion
6 roma tomatoes
1/2 a clove of garlic
2 yellow peppers
2 jalepenos
2 limes or 1 lemon
Kosher salt

Materials:
Knife
Large bowl
Spoon
Garlic Press

Comments

[schumi23]

It looks delecious!
Just out of curiousity, how spicy is it? (And to make it less spicy, could I put only 1, or half of one Jalepenio pepper?)

[rrkrose]

Thanks! It was delicious. I can't stand a lot of heat and this was about my limit. To make it less spicy I would leave out or reduce the amount of yellow pepper. Hope this helps!

[Penolopy Bulnick]

Mmmm, love salsa!